Category
Are you looking for the most AMAZING filet mignon steak recipe…? …you’ve come to the right place. I N G R E D I E N T S (2) 6-8 oz. center cut beef tenderloin filets 4 tablespoons unsalted…
There’s something about the name Sausage Gravy Stuffed Biscuits that just makes you stop in your tracks and go “hmmmmmm, I like the sound of that.” Well, truth be told… They taste as good as the name sounds. Here’s the recipe…
In honor of National Meatball Day I am sharing this delicious recipe for you for a Cheesy Meatball Skillet! The great part about this is that you can get pre-cooked meatballs from your favorite restaurant (like Grotto Restaurant in North Syracuse,…
CHA! by Texas Pete sriracha sauce sponsored me to create a tailgating recipe using their sriracha sauce as an ingredient – not as a condiment. Typically when you think of sauces, you think of dipping… I mean I love their…
I was asked by ¡Sabor! by Texas Pete ® Mexican-Style Hot Sauce to participate in a sponsored promotion where I would get to try out their sauce and ultimately use it to come up with a new recipe. Of course I…
A little bit of history on the Moscow Mule… The Moscow Mule actually started in the early 40’s in Manhattan where it was called the “Little Moscow”. Not a very catchy name if I may say so myself. Shortly thereafter,…
